Pubblicazioni scientifiche

Anno: 2020
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Cannabis sativa L. Inflorescences from Monoecious Cultivars Grown in Central Italy: An Untargeted Chemical Characterization from Early Flowering to Ripening Molecules Sci_Dir Pub_Med
Characterization of local products for their industrial use: The case of Italian potato cultivars analyzed by untargeted and targeted methodologies Foods Sci_Dir
Chemico-biological characterization of torpedino di fondi® tomato fruits: A comparison with san marzano cultivar at two ripeness stages Antioxidants Sci_Dir
Commercial hemp seed oils: A multimethodological characterization Applied Sciences (Switzerland) Sci_Dir
Food and COVID-19: Preventive/co-therapeutic strategies explored by current clinical trials and in silico studies Foods Sci_Dir
New hybrid tomato cultivars: An NMR-based chemical characterization Applied Sciences (Switzerland) Sci_Dir
Phytochemical and biological characterization of Italian “sedano bianco di Sperlonga” Protected Geographical Indication celery ecotype: A multimethodological approach Food Chemistry Sci_Dir Pub_Med
Special issue on “NMR-based metabolomics and its applications Volume 2” Metabolites Sci_Dir
Anno: 2019
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Antidepressive effects of a chemically characterized maqui berry extract (Aristotelia chilensis (molina) stuntz) in a mouse model of Post-stroke depression Food and Chemical Toxicology Sci_Dir Pub_Med
Blueberry-based meals for obese patients with metabolic syndrome: A multidisciplinary metabolomic pilot study Metabolites Sci_Dir
Extra-virgin olive oils from nine italian regions: An 1H NMR-chemometric characterization Metabolites Sci_Dir
Insights into sucrose pathway of chicory stems by integrative transcriptomic and metabolic analyses Phytochemistry Sci_Dir Pub_Med
IR ion spectroscopy in a combined approach with MS/MS and IM-MS to discriminate epimeric anthocyanin glycosides (cyanidin 3-O-glucoside and -galactoside) International Journal of Mass Spectrometry Sci_Dir
Metabolite characterization of powdered fruits and leaves from Adansonia digitata L. (baobab): A multi-methodological approach Food Chemistry Sci_Dir Pub_Med
Multiple Assignment Recovered Analysis (MARA) NMR for a Direct Food Labeling: the Case Study of Olive Oils Food Analytical Methods Sci_Dir
Tetra-2,3-pyrazinoporphyrazines with Peripherally Appended Pyridine Rings. 19. Pentanuclear Octa(2-pyridyl)tetrapyrazinoporphyrazines Carrying Externally Carboranthiolate Groups: Physicochemical Properties and Potentialities as Anticancer Drugs Inorganic Chemistry Sci_Dir Pub_Med
Unveiling kiwifruit metabolite and protein changes in the course of postharvest cold storage Frontiers in Plant Science Sci_Dir
Use of NMR applications to tackle future food fraud issues Trends in Food Science and Technology Sci_Dir
Anno: 2018
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
A multi-methodological approach in the study of Italian PDO “Cornetto di Pontecorvo” red sweet pepper Food Chemistry Sci_Dir
A multi-methodological protocol to characterize PDO Olive oils Metabolites Sci_Dir
A proteometabolomic study of Actinidia deliciosa fruit development Journal of Proteomics Sci_Dir
Age-dependent changes in metabolic profile of Turkey spermatozoa as assessed by NMR analysis PLoS ONE Sci_Dir
Capsicum annuum L. var. Cornetto di Pontecorvo PDO: Polyphenolic profile and in vitro biological activities Journal of Functional Foods Sci_Dir
Chromatographic analyses, in vitro biological activities, and cytotoxicity of cannabis sativa l. Essential oil: A multidisciplinary study Molecules Sci_Dir Pub_Med
Combining amplicon sequencing and metabolomics in cirrhotic patients highlights distinctive microbiota features involved in bacterial translocation, systemic inflammation and hepatic encephalopathy Scientific Reports Sci_Dir Pub_Med
Evolution of physicochemical properties of pear during drying by conventional techniques; portable-NMR; and modelling Journal of Food Engineering Sci_Dir
Identification of tetrahydrogeranylgeraniol and dihydrogeranylgeraniol in extra virgin olive oil Grasas y Aceites Sci_Dir
Polyphenols Fingerprinting in Olive Oils Through Maximum-Quantum NMR Spectroscopy Food Analytical Methods Sci_Dir
Real time evolution of unprotected protonated galactosamine probed by IRMPD spectroscopy Physical Chemistry Chemical Physics Sci_Dir
Anno: 2017
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Age-related changes in skeletal muscle composition: A pilot nuclear magnetic resonance spectroscopy study in mice Experimental Gerontology Sci_Dir
Geographical characterization by MAE-HPLC and NIR methodologies and carbonic anhydrase inhibition of Saffron components Food Chemistry Sci_Dir Pub_Med
Molecular fingerprinting of food authenticity Current Opinion in Food Science Sci_Dir
NMR applications in food analysis: Part A Analytical Chemistry: Developments, Applications and Challenges in Food Analysis
NMR applications in food analysis: Part B Analytical Chemistry: Developments; Applications and Challenges in Food Analysis
NMR methodologies in food analysis Analytical Chemistry: Developments; Applications and Challenges in Food Analysis
NMR-based metabolomic approach to study urine samples of chronic inflammatory rheumatic disease patients Analytical and Bioanalytical Chemistry Sci_Dir
Panel test and chemical analyses of commercial olive oils: a comparative study Chemical and Biological Technologies in Agriculture Sci_Dir
Portable NMR in food analysis Chemical and Biological Technologies in Agriculture Sci_Dir
Anno: 2016
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Advances in nuclear magnetic resonance spectroscopy for food authenticity testing Advances in Food Authenticity Testing Sci_Dir
Antistaphylococcal activity and metabolite profiling of manuka honey (Leptospermum scoparium L.) after in vitro simulated digestion Food and Function Sci_Dir
Characterization of monovarietal extra virgin olive oils from the province of Béjaïa (Algeria) Food Research International Sci_Dir
Elucidation of the mechanisms governing the thermal diastereomerization of bioactive chiral 1;3;4-thiadiazoline spiro-cyclohexyl derivatives towards their anancomeric stereoisomers RSC Advances Sci_Dir
IRMPD signature of protonated pantothenic acid; an ubiquitous nutrient Chemical Physics Letters Sci_Dir
NMR methodologies in the study of polysaccharides Polysaccharide Hydrogels: Characterization and Biomedical Applications Sci_Dir
The use of IRMS; 1H NMR and chemical analysis to characterise Italian and imported Tunisian olive oils Food Chemistry Sci_Dir
Tracing the origin of beer samples by NMR and chemometrics: Trappist beers as a case study Electrophoresis Sci_Dir
Anno: 2015
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
13C NMR based profiling unveils different α-ketoglutarate pools involved into glutamate and lysine synthesis in the milk yeast Kluyveromyces lactis Biochimica et Biophysica Acta - General Subjects Sci_Dir
Characterization of pears during drying by conventional technique and portable non invasive NMR Chemical Engineering Transactions Sci_Dir
Chemical Composition of Different Botanical Origin Honeys Produced by Sicilian Black Honeybees (Apis mellifera ssp. sicula) Journal of Agricultural and Food Chemistry Sci_Dir
Optimization of the microwave-assisted extraction of azadirachta indica (Neem) leaves using NMR-based metabolic fingerprinting Current Bioactive Compounds Sci_Dir
Recent trends in electrochemical nanobiosensors for environmental analysis International Journal of Environment and Health Sci_Dir
Synthesis of polystyrene-grafted cellulose acetate copolymers via nitroxide-mediated polymerization Polymer Chemistry Sci_Dir
Tetra-2;3-pyrazinoporphyrazines with externally appended pyridine rings. 16. A rare class of uncharged water soluble complexes: UV-vis spectral; redox; and photochemical properties Journal of Porphyrins and Phthalocyanines Sci_Dir
The Anancomeric Character of the Pharmacophore 1;3;4-Thiadiazoline Framework in Chiral Spiro-Cyclohexyl Derivatives: Effects on Stereochemistry and Spiro-Junction Lability. Thermodynamic Aspects Journal of Organic Chemistry Sci_Dir
Untargeted NMR-based methodology in the study of fruit metabolites Molecules Sci_Dir
Anno: 2014
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
A comparison among three different analytical methods to test the scavenging properties of different integrators against radicalic stress Pakistan Journal of Pharmaceutical Sciences
Experimental and DFT/time-dependent DFT studies on neutral and one-electron-reduced quinoxaline and pyrazine precursors and their mononuclear (PdII; PtII) derivatives European Journal of Inorganic Chemistry Sci_Dir
Identification of the stereochemical requirements in the 4-aryl-2-cycloalkylidenhydrazinylthiazole scaffold for the design of selective human monoamine oxidase B inhibitors Bioorganic and Medicinal Chemistry Sci_Dir
Influence of in vitro simulated gastroduodenal digestion on the antibacterial activity; metabolic profiling and polyphenols content of green tea (Camellia sinensis) Food Research International Sci_Dir
Metabolic profile of different Italian cultivars of hazelnut (Corylus avellana) by nuclear magnetic resonance spectroscopy Natural Product Research Sci_Dir
New insights into the biological properties of Crocus sativus L.: Chemical modifications; human monoamine oxidases inhibition and molecular modeling studies European Journal of Medicinal Chemistry Sci_Dir
NMR methodologies in the analysis of blueberries Electrophoresis Sci_Dir
Role of the solvent on the stability of cycloserine under ESI-MS conditions Journal of Mass Spectrometry Sci_Dir
Synthesis of a double-spanned resorc[4]arene via ring-closing metathesis and calculation of aggregation propensity Journal of Organic Chemistry Sci_Dir
Untargeted and targeted methodologies in the study of tea (Camellia sinensis L.) Food Research International Sci_Dir
Anno: 2013
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
HR-MAS NMR metabolic profiling; furosine and (E)-10-Hydroxy-2-decenoic acid for qualitative and geographical discrimination of royal jelly Journal of Apicultural Research Sci_Dir
Metabolic profiling and outer pericarp water state in zespri; CI.GI; and hayward kiwifruits Journal of Agricultural and Food Chemistry Sci_Dir
NMR Characterization of Carboxymethyl Scleroglucan International Journal of Polymer Analysis and Characterization Sci_Dir
Peach fruit: Metabolic comparative analysis of two varieties with different resistances to insect attacks by NMR spectroscopy Journal of Agricultural and Food Chemistry Sci_Dir
Reaction of nitrosonium cation with resorc[4]arenes activated by supramolecular control: Covalent bond formation Journal of Organic Chemistry Sci_Dir
Searching for genes responsible for patulin degradation in a biocontrol yeast provides insight into the basis for resistance to this mycotoxin Applied and Environmental Microbiology Sci_Dir
Undecenyl resorc[4]arene in the chair conformation as preorganized synthon for olefin metathesis RSC Advances Sci_Dir
Anno: 2012
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Applications of NMR metabolomics to the study of foodstuffs: Truffle; kiwifruit; lettuce; and sea bass Electrophoresis Sci_Dir
Cis-4-amino-l-proline residue as a scaffold for the synthesis of cyclic and linear endomorphin-2 analogues: Part 2 Journal of Medicinal Chemistry Sci_Dir
Cupricyclins; novel redox-active metallopeptides based on conotoxins scaffold PLoS ONE Sci_Dir
Liquid state 1H high field NMR in food analysis Progress in Nuclear Magnetic Resonance Spectroscopy Sci_Dir
Nuclear magnetic resonance study of flavoured olive oils Flavour and Fragrance Journal Sci_Dir
The cis-4-amino-l-proline residue as a scaffold for the synthesis of cyclic and linear endomorphin-2 analogues Journal of Medicinal Chemistry Sci_Dir
Anno: 2011
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Characterization of mono-varietal oils from Molise (Gentile di Larino and Oliva nera di Colletorto) through an advanced statistical procedure applied to data acquired by sensory; conventional; gas chromatographic and nuclear magnetic resonance analysis [C Rivista Italiana delle Sostanze Grasse
Conversion of the mycotoxin patulin to the less toxic desoxypatulinic acid by the biocontrol yeast Rhodosporidium kratochvilovae strain LS11 Journal of Agricultural and Food Chemistry Sci_Dir
High resolution NMR characterization of olive oils in terms of quality; authenticity and geographical origin Magnetic Resonance in Chemistry Sci_Dir
Structural flexibility and role of vicinal 2-thienyl rings in 2;3-dicyano-5;6-di(2-thienyl)-1;4-pyrazine; [(CN)2Th2Pyz]; Its palladium(II) complex [(CN)2Th2Pyz(PdCl 2)2]; and the related pentametallic pyrazinoporphyrazines [(PdCl2)4Th8TPyzPzM] (M = Mg II( Inorganic Chemistry Sci_Dir
Tetra-2;3-pyrazinoporphyrazines with externally appended pyridine rings. 11. Photoactivity of a new Pt(II) pentanuclear macrocycle bearing four cisplatin-like functionalities and its related monoplatinated species Journal of Porphyrins and Phthalocyanines Sci_Dir
Tetra-2;3-pyrazinoporphyrazines with externally appended pyridine rings. 9. Novel heterobimetallic macrocycles and related hydrosoluble hexacations as potentially active photo/chemotherapeutic anticancer agents Inorganic Chemistry Sci_Dir
Anno: 2010
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
Atom transfer radical polymerization synthesis and association properties of amphiphilic pullulan copolymers grafted with poly(methyl methacrylate) Polymer International Sci_Dir
Influence of harvest method and period on olive oil composition: An NMR and statistical study Journal of Agricultural and Food Chemistry Sci_Dir
Monitoring of metabolic profiling and water status of Hayward kiwifruits by nuclear magnetic resonance Talanta Sci_Dir
NMR and chemometrics in tracing European olive oils: The case study of Ligurian samples Talanta Sci_Dir
NMR and Olive Oils: A Characterization According to the Cultivar Olives and Olive Oil in Health and Disease Prevention Sci_Dir
NMR and Olive Oils: A Geographical Characterization Olives and Olive Oil in Health and Disease Prevention Sci_Dir
NMR-metabolic methodology in the study of GM foods Nutrients Sci_Dir
Novel thermosensitive calcium alginate microspheres: Physico-chemical characterization and delivery properties Acta Biomaterialia Sci_Dir
Quality traits of conventional and transgenic lettuce (Lactuca sativa L.) at harvesting by NMR metabolic profiling Journal of Agricultural and Food Chemistry Sci_Dir
Tetra-2;3-pyrazinoporphyrazines with externally appended pyridine rings. 8. central (ZnII; CuII; MgII(H2O); CdII) and exocyclic (PdII) metal ion binding in heteropentametallic complexes from tetrakis-2;3-[5;6-di(2-pyridyl)pyrazino] porphyrazine Inorganic Chemistry Sci_Dir
Anno: 2009
Titolo pubblicazione Rivista link Scopus link Sci_Dir link Pub_Med
1H NMR-based protocol for the detection of adulterations of refined olive oil with refined hazelnut oil Journal of Agricultural and Food Chemistry Sci_Dir
Cupryphans; metal-binding; redox-active; redesigned conopeptides Protein Science Sci_Dir
Fingerprint of olive oils from Lazio using a widespread analytical protocol Rivista Italiana delle Sostanze Grasse
In situ investigation of leaf water status by portable unilateral nuclear magnetic resonance1;2[C][W][OA] Plant Physiology Sci_Dir
Influence of dialkyne structure on the properties of new click-gels based on hyaluronic acid International Journal of Pharmaceutics Sci_Dir
Interactions of vinca alkaloid subunits with chiral amido[4]resorcinarenes: A dynamic; kinetic; and spectroscopic study Organic and Biomolecular Chemistry Sci_Dir

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