- L Di Muzio, P Paolicelli, C Brandelli, S Cesa, J Trilli, S Petralito, M. A. Casadei, “Injectable and In Situ Gelling Dextran Derivatives Containing Hydrolyzable Groups for the Delivery of Large Molecules”, Gels, 7 (4), 150, 2021
- J Trilli, L Caramazza, P Paolicelli, MA Casadei, M Liberti, F Apollonio, S. Petralito, “The Impact of Bilayer Rigidity on the Release from Magnetoliposomes Vesicles Controlled by PEMFs”, Pharmaceutics 13 (10), 1712, 2021
- L Di Muzio, F Cienzo, P Paolicelli, S Petralito, S Garzoli, C Brandelli, J. Trilli, M. A. Casadei, “A convenient strategy to synthesize highly tunable gelatin methacryloyl with very low gelation temperature”, European Polymer Journal, 110538, 1, 2021
- F Cairone, G Simonetti, A Orekhova, MA Casadei, G Zengin, S Cesa “Health Potential of Clery Strawberries: Enzymatic Inhibition and Anti-Candida Activity Evaluation”, Molecules 26 (6), 1731,1, 2021
- S Pacelli, L Di Muzio, P Paolicelli, V Fortunati, S Petralito, J Trilli, M.A. Casadei, “Dextran-polyethylene glycol cryogels as spongy scaffolds for drug delivery”, International Journal of Biological Macromolecules 166, 1292-1300 9, 2021
- E Ovidi, VL Masci, AR Taddei, P Paolicelli, S Petralito, J Trilli, M.A. Casadei, “Chemical Investigation and Screening of Anti-Proliferative Activity on Human Cell Lines of Pure and Nano-Formulated Lavandin Essential Oil”, Pharmaceuticals 13 (11), 352, 2020
- A Adrover, L di Muzio, J Trilli, C Brandelli, P Paolicelli, S Petralito, M. A. Casadei, “Enhanced loading efficiency and mucoadhesion properties of gellan gum thin films by complexation with hydroxypropyl-β-cyclodextrin”, Pharmaceutics 12 (9), 819, 3, 2020
- S Petralito, P Paolicelli, M Nardoni, J Trilli, L Di Muzio, S Cesa, M. A. Casadei, 2Gelation of the internal core of liposomes as a strategy for stabilization and modified drug delivery I. Physico-chemistry study” International Journal of Pharmaceutics 585, 119467, 1,2020
- S Petralito, P Paolicelli, M Nardoni, A Tedesco, J Trilli, L Di Muzio, S Cesa, M. A. Casadei, “Gelation of the internal core of liposomes as a strategy for stabilization and modified drug delivery II. Theoretical analysis and modelling of in-vitro release experiments”, International Journal of Pharmaceutics 585, 119471, 1, 2020
- S Garzoli, S Petralito, E Ovidi, G Turchetti, VL Masci, A Tiezzi, J Trilli, M.A. Casadei, “Lavandula x intermedia essential oil and hydrolate: Evaluation of chemical composition and antibacterial activity before and after formulation in nanoemulsion”, Industrial Crops and Products 145, 112068, 18, 2020
- F Cairone, S Carradori, M Locatelli, MA Casadei, S Cesa, “Reflectance colorimetry: A mirror for food quality—A mini review”, European Food Research and Technology 246 (2), 259-272, 13, 2020
- S Pacelli, P Paolicelli, S Petralito, S Subham, D Gilmore, G Varani, M.A. Casadei, “Investigating the role of polydopamine to modulate stem cell adhesion and proliferation on gellan gum-based hydrogels”, ACS Applied Bio Materials 3 (2), 945-951, 7, 2020
- A Adrover, P Paolicelli, S Petralito, L Di Muzio, J Trilli, S Cesa, I Tho, M.A. Casadei, “Gellan gum/laponite beads for the modified release of drugs: Experimental and modeling study of gastrointestinal release”, Pharmaceutics 11 (4), 187, 2019
1. S. Pacelli, P. Paolicelli, I. Dreesen, S. Kobayashi, A. Vitalone, M. A. Casadei,
“Injectable and photocross-linkable gels based on gellan gum methacrylate: a new tool for biomedical application”, Int. J. Biol. Macromolecules, 2015, 72, 1335-1342.
2. S. Pacelli, P. Paolicelli, M. A. Casadei,
“New biodegradable dextran-based hydrogels for protein delivery: Synthesis and characterization”,
Carbohydrate Polymers, 2015, 126, 208-2014.
3. R. Spera, F. Apollonio, M. Liberti, A. Paffi, C. Merla, R. Pinto, S. Petralito,
“Controllable release from high-transition temperature magnetoliposomes by low-level magnetic stimulation”,Colloids and Surfaces B: Biointerfaces,2015, 131, 136-140.
4. S. Cesa , M. A. Casadei, F. Cerreto, P. Paolicelli,
“Infant milk formulas: Effect of storage conditions on the stability of powdered products towards
autoxidation”,Foods,2015, 4, 487-500.
5. S. Pacelli, P. Paolicelli, G. Moretti, S. Petralito, S. Di Giacomo, A. Vitalone, M. A. Casadei,
“Gellan gum methacrylate and laponite as an innovative nanocomposite hydrogel for
biomedical applications”, European Polymer Journal, 2016, 77, 114-123.
6. F. Alhaique, M. A. Casadei, C. Cencetti, T. Coviello, C. Di Meo, P. Matricardi, S. Pacelli, P. Paolicelli, “From macro to nano polysaccharide hydrogels: An opportunity for the delivery of drugs” J. Drug Del. Sci. Tech., 2016, 32, 88-99.
7. C. Marianecci, S. Petralito, F. Rinaldi, P. N. Hanieh, M. Carafa,
“Some recent advances on liposomal and niosomal vesicular carriers” J. Drug Del. Sci. Tech., 2016, 32, 256-269
8. S. Petralito, P. Paolicelli, M. Nardoni, F. Apollonio, M. Liberti, C. Merla, R. Pinto, M. A. Casadei, M.C.
Annesini, “Magnetoliposomes: envisioning new strategies for water decontamination”, Chemical Engineering Transactions, 2016, 47, 37-42.
9. O. Krasodomska, P. Paolicelli, S. Cesa, M. A. Casadei, C. Jungnickel,
“Protection and viability of fruit seeds oils by nanostructured lipid carrier (NLC) nanosuspensions”,
Journal of Colloids and Interface Science, 2016, 479, 25-33.
10. A. Adrover, M.A. Casadei, P. Paolicelli, S. Petralito, G. Varani, “Swelling and drug release from oral thin films (OTFs)”, AIP Conference Proceeding,2016, 1736
11. S. Cesa, S. Carradori, G. Bellagamba, M. Locatelli, M. A. Casadei, A. Masci, P. Paolicelli,
“Evaluation of processing effects on anthocyanin content and colour modifications of blueberry
(Vaccinium spp.) extracts: Comparison between HPLC-DAD and CIELAB analyses”
Food Chemistry, 2017, 232: 114-123
12. P. Paolicelli, G. Varani, S. Pacelli, E. Ogliani, M. Nardoni, S. Petralito, A. Adrover, M.A. Casadei,
“Design and characterization of a biocompatible physical hydrogel based on scleroglucan for topical drug delivery”, Carbohydrate Polymers, 2017, 174: 960-969.
13. A. Masci, S. Carradori, M. A. Casadei, P. Paolicelli, S. Petralito, R. Ragno, S. Cesa“ Lycium barbarum, polysaccharides: extraction, purification, structural characterisation and evidence about hypoglycaemic and hypolipidaemic effects. A review”, Food Chemistry,2018, 254: 377-389
14. M. Nardoni, E. Della Valle, M. Liberti, M. Rilucenti, M. A. Casadei, P. Paolicelli, F. Apollonio, S. Petralito, “Can pulsed electromagnetic fields trigger on-demand drug release from high-tm
magnetoliposomes?”, Nanomaterials, 2018, 8: 196.
15. S. Pacelli, P. Paolicelli, M. Avitabile, G. Varani, L. Di Muzio, S. Cesa, J. Tirillò, C. Bartuli, M. Nardoni, S. Petralito, A. Adrover, M. A. Casadei, “Design of a tunable nanocomposite double network hydrogel based on gellan gum for drug delivery applications”, Eur. Polymer J. in press.
16. P. Paolicelli, S. Petralito, G. Varani, M. Nardoni, S. Pacelli, J. Tirillò, C. Bartuli, S. Cesa, M. A. Casadei, A. Adrover, “Effect of glycerol on the physical and mechanical properties of thin gellan gum films for oral drug delivery”, Int. J. Pharmaceutics, in press.
17. A. Patsilinakos, R. Ragno, S. Carradori, S. Petralito, S. Cesa
“Extraction, purification, CIELAB and HPLC-DAD analyses and quantitative correlation of carotenoid content of Goji berries” Food Chem, in press.
18. E. della Valle, M. Liberti, F. Camera, A. Paffi, S. Petralito, V. Roncacè, C. Burattini, G. Aicardi, F. Apollonio “Versatile exposure system for laboratory experiments finalized to therapeutic applications in the IF range”, IEEE Journal of Electromagnetics, RF, and Microwaves in Medicine and Biology – Manuscript ID JERM-2018-04-0019, under review.